Celebrate the women who help you grow on Sunday 15th March with a Mother’s Day Sunday Roast at The Botanist. Gather the family for comforting roasted cuts, crispy garlic and herb potatoes, seasonal veg and all the trimmings, with bottomless Yorkshire puddings and gravy.
Sip on the I’ll Be Mother Spritz and finish with the limited-edition Mother Nature Pud, an indulgent edible chocolate plant pot made for sharing. When you book for Mother’s Day, a cocktail is on the house for all Mums, Grandmums and Mum-figures.
Book your table now and make it a Sunday full of love.