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Food Type: Vegetarian

  • The Real Greek

    Laura Steedman

    Embodying the culinary heritage of the Easter Mediterranean and taking in the best Greece’s gastronomic traditions, The Real Greek sources core ingredients directly from suppliers in Greece. The creative direction in the kitchen is led by Michelin star awarded Nikos Karathanos, alongside with Tonia Buxton, celebrity chef, and face of the Greek food in Britain.… Read more

  • Flight Club

    Claire White

    We’re Flight Club, the home of Social Darts; we’ve revolutionised the traditional game for the 21st century with multiplayer games that bring groups together for unexpected, ridiculous, joy! Experience the excitement of Social Darts and fairground thrills in a beautiful bar that offers delicious food, showstopping cocktails, and a healthy dose of competition. Flight Club… Read more

  • Tortilla

    Laura Steedman

    Tortilla is your local burrito and taco joint, offering authentic California-style Mexican food to eat in or take away. Fillings are prepared fresh in-store daily and, with a fully customisable menu, there’s a dish to suit all tastes! tortilla.co.uk Read more

  • The Botanist

    sjq.admin

    Say hello to food that makes you feel good paired with reviving drinks. Brunch, lunch, dinner, or late-night cocktails. Whatever your style, our uplifting green space is the perfect backdrop for getting together. Stop by for an hour… or make a day of it. Kick back, treat yourself to something cold (or two), and go… Read more

  • Soup & Caboodle

    Laura Steedman

    Bonnie & Wild’s Scottish deli offers an amazing range of tasty treats for you to experience in our Food Hall or take home and enjoy! Serving scrumptious pies, jacket potatoes, sandwiches, soups and so on, they also sell beautiful deli produce sourced from across Scotland, including relishes and pickles, jams and jellies, sweets and treats,… Read more

  • Pho

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    Pho specialises in pho, the Vietnamese noodle soup, which they cook over hours in their kitchen. Aside from their pho noodle soups, Pho’s menu is full of amazing starters that are perfect for sharing, spicy salads, decadent curries, and wok-fried rice dishes. You can enjoy freshly squeezed juices, Vietnamese beers and amazing cocktails to wash… Read more

  • Maki & Ramen

    Tara Davies

    Maki & Ramen strives to pioneer the most authentic innovative Japanese Dining experiences for global communities. Passionately bringing comfort and joy to their customers lives, and ultimately transforming the world one bowl of ramen at a time. A local foodie haven specialising in Maki (sushi) and Ramen (Japanese noodle soup) that has amassed a cult… Read more

  • Ka Pao

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    A passion for the food and cooking of Southeast Asia is central to Ka Pao’s style, with a menu of sharing plates honouring the team’s time living and travelling throughout the region. The name Ka Pao, a play on the Thai word for holy basil, has become synonymous with Scotland’s thriving dining scene, having quickly… Read more

  • Joelato

    Laura Steedman

    With lip-smacking flavours such as Ferdi’s Flavour, a salted honey gelato with homemade honeycomb, and Blackcurrant Mascarpone, Joelato’s gelato offers Bonnie & Wild’s guests an ever-changing selection of classic and inventive flavours made from the best seasonal ingredients, including dairy-free and vegan options. Takeaway options.  bonnieandwildmarket.com Read more

  • Itsu

    Laura Steedman

    itsu first opened its doors in 1997, after recognising a need for healthy, nutritious fast food. 25 years later it has landed in Scotland, launching a beautiful store in the heart of Edinburgh. Most of the Asian-inspired menu is under 500 [good] calories and packed with vitamins, fibre & protein with a third of dishes… Read more