SUSHISAMBA Edinburgh – Festive 'Taste of Samba' Menu

This winter, elevate your holiday traditions with the new seasonal, chef-curated festive ‘Taste of Samba’ menus. This one-of-a-kind exquisite menu reinvents Christmas dinner, including experimental dishes such as, the scrumptious Wild Seabass Tiradito as well as a limited edition sushi plate, the Sambaziona Roll.

Indulge in the delicious new options paired with SUSHISAMBA Edinburgh’s most beloved dishes including everyone’s favorite beef wagyu gyozas and new itemps including speciality brazilian jumbo prawns. Better yet, enjoy a glass of Laurent Perrier Champagne as part of the multi-course selection. This menu starts at £125 per person for a minimum of two guests. Bookings are open now and you can book HERE. available from 1st November – 30th December.