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Menu

Food Type: Healthy Options

  • Pizza Geeks

    Launched in 2016, Pizza Geeks began as a pop-up passion project inspired by comic books, movies and all things geek culture. Since then, they’ve grown into one of Edinburgh’s best-loved pizza makers, serving up hand-crafted Neapolitan-style pizzas at markets, festivals and across the city. Pizza Geeks’ mission is simple: great pizza, good vibes, and giving Read more

  • Pret A Manger

    Pret A Manger at St James Quarter is your go-to spot for freshly made food and organic coffee in the heart of Edinburgh. From buttery croissants and wholesome breakfast pots to freshly made sandwiches, salads and baked treats, everything is freshly prepared in our shop kitchens throughout the day. Our coffee is organic and we’ve Read more

  • Bowl Out

    At Bowl Out, enjoy fresh feel-good food in every spoonful. Whether you’re craving the cool zing of açaí sorbet, the creamy richness of layered yoghurt, or the slow-soaked comfort of overnight oats, we’ve got the perfect bowl to fuel your day. Open from 9am every day, you can choose from Bowl Out’s Signature Bowls, carefully Read more

  • The Botanist

    Say hello to food that makes you feel good paired with reviving drinks. Brunch, lunch, dinner, or late-night cocktails. Whatever your style, our uplifting green space is the perfect backdrop for getting together. Stop by for an hour… or make a day of it. Kick back, treat yourself to something cold (or two), and go Read more

  • Soup & Caboodle

    Bonnie & Wild’s Scottish deli offers an amazing range of tasty treats for you to experience in our Food Hall or take home and enjoy! Serving scrumptious pies, jacket potatoes, sandwiches, soups and so on, they also sell beautiful deli produce sourced from across Scotland, including relishes and pickles, jams and jellies, sweets and treats, Read more

  • Kochchi

    With a menu boasting a range of vibrant dishes that pack a flavour-filled punch, Kochchi’s authentic Sri Lankan street food caters to vegans, veggies and meat lovers. Winner of the “People’s Choice” at the recent Scottish Street Food Award, Kochchi’s menu includes dishes such as the legendary Kotthu and savoury crepes known as Hoppers.  bonnieandwildmarket.com Read more

  • Ka Pao

    A passion for the food and cooking of Southeast Asia is central to Ka Pao’s style, with a menu of sharing plates honouring the team’s time living and travelling throughout the region. The name Ka Pao, a play on the Thai word for holy basil, has become synonymous with Scotland’s thriving dining scene, having quickly Read more

  • itsu

    itsu first opened its doors in 1997, after recognising a need for healthy, nutritious fast food. 25 years later it has landed in Scotland, launching a beautiful store in the heart of Edinburgh. Most of the Asian-inspired menu is under 500 [good] calories and packed with vitamins, fibre & protein with a third of dishes Read more

  • Creel Caught

    Created by Gary Maclean, National Chef of Scotland and MasterChef: The Professionals winner, Creel Caught at Bonnie & Wild seeks to showcase the many different types of fresh seafood available in Scotland, from Loch Etive trout to mussels from Shetland and hand-dived scallops from Mull. bonnieandwildmarket.com Read more

  • Bonnie & Wild

    Bonnie & Wild’s Scottish Marketplace is a beautiful Food Hall in the heart of St James Quarter (find it on Level 4). Easily accessible, you’ll find more than a dozen food stalls and speciality retailers, alongside three bars, a private dining area, demonstration kitchen and flexible, multi-purpose events spaces…  as well as casual dining seating Read more