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Food Type: Kid-friendly

  • Kochchi

    Laura Steedman

    With a menu boasting a range of vibrant dishes that pack a flavour-filled punch, Kochchi’s authentic Sri Lankan street food caters to vegans, veggies and meat lovers. Winner of the “People’s Choice” at the recent Scottish Street Food Award, Kochchi’s menu includes dishes such as the legendary Kotthu and savoury crepes known as Hoppers.  bonnieandwildmarket.com Read more

  • Itsu

    Laura Steedman

    itsu first opened its doors in 1997, after recognising a need for healthy, nutritious fast food. 25 years later it has landed in Scotland, launching a beautiful store in the heart of Edinburgh. Most of the Asian-inspired menu is under 500 [good] calories and packed with vitamins, fibre & protein with a third of dishes… Read more

  • Haute Dolci

    Claire White

    Haute Dolci Edinburgh is a dessert restaurant that offers an affordable luxury experience to all those who seek fine food and true indulgence. Treat your tastebuds with our mouth-watering brunch selection, elegant drinks and decadent desserts. Desserts not your style? Don’t worry we’ve got you covered with our extensive le brunch collection available all-day, everyday.… Read more

  • Gordon Ramsay Street Burger

    Claire White

    Gordon Ramsay’s Street Burger serves up honest priced burgers with bags of flavour – from the iconic Hell’s Kitchen, to the mighty J.F.C and, especially for Scotland, The Full Scottish. Doors open, laid-back, effortlessly cool and inviting, Street Burger keeps it full throttle and full flavour, always. gordonramsayrestaurants.com Read more

  • Lane7 Fat Hippo

    Laura Steedman

    Lane7 is eccentric, inclusive, and entertaining with a competitive edge. Guests can shoot their shot with our shooting pods, bullseye with dart booths and tee up on our mini golf course. Oh, did we mention water pong, shuffleboard, pool AND bowling? Now we’ve got your attention – Lane7 Edinburgh offers an unbeatable combination of all… Read more

  • east PIZZAS

    Laura Steedman

    east PIZZAS is rightly famed across Edinburgh for its Scottish sourdough pizzas. Using fresh, local ingredients, the chefs are passionate about sustainable and organic sourcing, from their vegan pizza to their Meat Feast, as well as their classic Margherita, made using mozzarella sourced from Dumfriesshire.  bonnieandwildmarket.com Read more

  • Creel Caught

    Laura Steedman

    Created by Gary Maclean, National Chef of Scotland and MasterChef: The Professionals winner, Creel Caught at Bonnie & Wild seeks to showcase the many different types of fresh seafood available in Scotland, from Loch Etive trout to mussels from Shetland and hand-dived scallops from Mull. bonnieandwildmarket.com Read more

  • Chooks

    Laura Steedman

    Buttermilk fried chicken done right. Try Chooks’ wings or tenders along with their incredible waffle fries and even a dip or two. As well as their popular baskets of buttermilk fried chicken, Chooks also have a couple of sandwich options on their menu – a classic chicken sandwich with pickles and ranch sauce, and a… Read more

  • Thai Express Kitchen

    Laura Steedman

    Thaï Express Kitchen is a new take on traditional Thaï Cuisine, and the global leading brand for fast casual Thaï dining. The first Thaï Express opened in 2012 and there are now eight locations across the United Kingdom. The brand believes in providing variety, quality and authenticity as well as adding some spice to your… Read more

  • Salerno Pizza

    sjq.admin

    Salerno brings authentic, traditional Neapolitan pizza to St James Quarter. Cooked in Artisan Italian ovens, Salerno’s Pizzaioli take pride in adhering to the Napoletana process in the production of their pizzas. The dough is proofed for over 24 hours and they only use the best, authentic Italian ingredients. The long proofing time together with cooking… Read more